Alicia’s Crunchy Cabbage Salad

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2 pk Ramen Chicken Noodles (crush noodles in package, reserve flavor packet) 1½ Cup Slivered Almonds 4½ Tbs Sesame Seeks (1 small bottle) 3 Tbs Butter, melted Brown almonds, sesame seeds and noodles in butter, or eliminate butter and bake in 350 degree oven for 10 – 15 minutes. Set aside to cool. 2/3 Cup Salad Oil 2 Tbs Rice …

Altar Bread – Milk and Honey Unleavened Bread

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5 cups whole wheat flour 4 Tablespoons butter or margarine 3 Tablespoons baking powder 3 cups milk 2 cups regular white flour 4 Tablespoons sugar 6 Tablespoons honey 4 teaspoons salt Mix flour together and stir in salt, sugar and baking powder. Mix honey and milk completely; add butter to this mixture and mix well (This works best when liquids …

Cheesy Potatoes

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1 bag frozen Ore-Ida hash browns 1-2 cups cheddar cheese, shredded 1 can cream of chicken soup 1 cup sour cream 2 cups crushed corn flakes 1/4 cup melted butter While potatoes are still frozen, mix together hash browns and cheddar cheese. In a small bowl, combine chicken soup and sour cream. Add to cheese and potato mixture and combine …

Chicken Enchiladas

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1 C – 2 C bottled mild green taco sauce or salsa (Medium is so much better!) 1/4 C cilantro sprigs (or more) 1/4 C parsley sprigs 1T lime juice (or more) 2 cloves garlic 2C chopped cooked chicken/turkey 3/4 C shredded mozzarella 6 flour tortillas (7″) Heat oven to 350; Spray rectangular baking dish, 11x7x2 with nonstick cooking spray; …

Chicken Italiano

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1/2 Cup Parmesan Cheese, freshly grated (use more if from the green can) 1 Tablespoon dried parsley 1 teaspoon dried oregano 1/2 teaspoon pepper 4 chicken breasts 3 teaspoons melted butter Mix together cheese, parsley, oregano, and pepper. Dip chicken breasts in melted butter and then in cheese/herb mixture. Place in shallow baking dish and cover with remaining melted butter. …